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| The famous hot and sour chicken soup with oyster mushrooms |
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| The famous hot and sour prawn soup with oyster mushrooms |
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| The famous hot and sour vegetable soup |
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| Spicy chicken soup with coconut milk |
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| Spicy prawn soup with coconut milk |
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| Green papaya salad with cherry tomato, snake beans, peanut, shrimp and spicy lime sauce |
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| Mixed seafood salad with spicy lime and tamarind sauce |
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| Spicy glass noodle salad with prawns and minced chicken |
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| Spicy grilled aubergine salad with crispy shallots |
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| Grilled sirloin steak served with mixed fresh salad |
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| Seared tuna salad with dry chilli and lemongrass |
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| Tempura of soft shell crab with mango and sweet chilli sauce |
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| Green papaya salad with cherry tomato, snake beans, peanut and spicy lime sauce |
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| Betel nut leaves served with peanut, lime, ginger, chilli , toasted coconut and dried shrimp |
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| Fresh prawns steamed in tom yum sauce served with chilli and garlic |
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| Mixed skewers of chicken, lamb and beef served with satay peanut sauce. Lamb or beef only 7.80 |
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| Mixed seafood skewers (fish, squid, scallop and prawn) served with satay peanut sauce |
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| Grilled seasoned pork neck with crispy rice and egg salad |
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| Spicy fish cakes seasoned with curry and kaffir lime leaf served with sweet and spicy sauce |
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| Breaded shrimp cakes served with plum sauce |
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| 8 grilled queen scallops in their shell with a garlic and sweet basil crust |
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| Shrimp spring rolls served with sweet and spicy sauce |
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| Deep fried chicken fillet wrapped in a pandan leaf |
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| Vegetable spring rolls served with sweet and spicy sauce |
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Assorted hot and cold appetisers (platter for 2 persons)
Hot (chicken and beef satay, fish cake, shrimp cake and vegetable spring rolls)
Cold (som tum - papaya salad)
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Grilled tofu marinated in satay spices and served with
satay peanut sauce
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| Red curry with bbq duck in a pineapple boat |
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| Yellow curry with monkfish and butterfish |
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Choo Chee Goong Mung Korn
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Grilled tiger prawns with sautéed greens and dry red
curry sauce
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| Massaman curry with lamb shank |
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| Green curry with corn fed chicken |
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Green curry with Thai and pea aubergines and
mixed vegetables
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| Mixed vegetables and new potatoes with yellow curry |
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| Char-grilled swordfish steak with a garlic, chilli crust on a bed of wok fried green and cream sauce |
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| Roasted corn fed poussin marinated in coconut milk, lemongrass, galangal, turmeric and lime leaf |
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| Roasted marinated lamb saddle with assorted mushrooms, kow choi and nam jim sauce |
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Sea bass fillet wrapped in banana leaves on a cress salad
with spicy lime and tamarind
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| Crispy wok fried pork belly served with thai style mixed vegetable pickle |
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| Grilled tiger prawns with garlic and greens served with spicy lime sauce |
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| Stir fried prawns with garlic and mixed pepper |
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| Stir fried prawns with broccoli and mixed vegetables |
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| Stir fried mixed seafood with cashew nuts |
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| Stir fried mixed seafood with black bean sauce |
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| Stir fried sirloin beef fillet with ginger, garlic and spicy soy sauce |
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| Stir fried chicken fillet with cashew nuts |
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| Stir fried chicken fillet with garlic and pepper |
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| Stir fried pork fillet with chilli and basil |
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| Stir fried mixed vegetables with chilli and basil |
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Pad Pak Sai Med Mamuang (v)
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| Stir fried mixed vegetables with cashew nuts |
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| Stir fried Chinese kale with mushrooms and garlic |
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Stir fried Thai rice noodles with tiger prawns in house
spicy sauce served with fresh Chinese chives, peanuts
and bean sprouts
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Stir fried Thai rice noodles with chicken in house spicy
sauce served with fresh Chinese chives, peanuts and bean sprouts
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Stir fried Thai rice noodles in house spicy sauce served with
Chinese chives, peanuts and bean sprouts
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Thick rice noodles tossed with assorted mushrooms and Chinese kale
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Chicken, prawn and pineapple fried rice served in a pineapple boat
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| Shrimp fried rice with baby corns, carrots and onions |
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| Steamed Thai jasmine rice |
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Due to the style of our cuisine, we can not be held responsible for any of our customer’s allergies.
Please advice us of any dietary requirements.
Prices include vat, a discretionary 12.5% service charge will be added to the total bill
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