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| Honey mango served with coconut milk and sticky rice |
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| Vanilla crème brulee with pistachio biscotti |
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Layered caramelised banana and coconut pudding
with caramel sauce and banana ice cream |
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| Spiced exotic fresh fruit with mixed berry sorbet |
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| Chocolate brownie with chocolate & lemongrass ice cream |
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| Steamed dark chocolate pudding with Cotswold clotted cream |
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| Lychee and lime flavoured cheese cake with lychee jelly |
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| Seasonal exotic fruit platter with mango sauce |
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A selection of dessert specially designed for two
With two glass of dessert wine £22.00 |
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| Muscat de beaumes de Venise 75ml Glass |
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| Domaine de Coyeux, 2001 37.5cl Bottle |
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House Made Ice creams & Sorbets |
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Chocolate & Lemongrass
Vanilla Pandan
Very Berry
Banana
Guylian Liqueur Coffee |
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Mango Spice
Lavender Rose
Coconut Lime
Fruits Exotiques
Kalamansi |
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Green Tea
Lemon and Ginger
Earl Grey
Assam
Peppermint
Orange, Mango & Cinnamon
Camomile |
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Mango Tree (Remy Martin, Tia Maria & Orange liqueur)
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Amaretto (Amaretto)
Calypso (Tia Maria)
Caribbean (Dark Rum)
Cointreau (Cointreau)
Drambuie (Drambuie)
French (Cognac)
Irish (Whisky)
Italian (Galliano)
Mexican (Kahlua) |
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Filter
Decaffeinated
Cappuccino
Espresso
Cafe Latte
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Due to the style of our cuisine, we can not be held responsible for any of our customer’s allergies.
Please advice us of any dietary requirements.
Prices include vat, a discretionary 12.5% service charge will be added to the total bill
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